Coffee at the Crossroads: Climate, Consumers and Circularity

 
To the tickets


International Coffee Convention (ICC) — held in Mannheim in 2023 and 2024 and scheduled for October 2026 in Trieste — stands apart in the global coffee landscape.


Its distinctiveness lies in a rare balance: ICC brings rigorous scientific thinking into direct dialogue with the immediate, concrete needs of the coffee industry. Among the vast body of ongoing research, ICC curates with intention, selecting work that is not only robust but directly relevant to coffee professionals today.


The programme spans health and safety, sensory science, circular economy, and novel food applications — alongside the Nagoya Protocol and the sustainable use of genetic resources under climate change. It equally engages with processing innovation, supply chain dynamics, consumer behavior, and evolving market patterns.

The diversity of topics is mirrored by the diversity of speakers: agronomists, geneticists, chemists, toxicologists, sensory scientists, economists, and behavioral researchers share the stage with industry leaders and practitioners, fostering a rare cross-fertilization between disciplines and real-world experience.

Condensed into two focused days, ICC favors substance over spectacle: sharp insights, meaningful exchanges, and highly effective networking. The publicly available recordings from the 2023 and 2024 editions clearly testify to this singular intellectual identity (https://www.youtube.com/@InternationalCoffeeConvention)

Full proceedings are available open access: https://www.mdpi.com/2504-3900/89/1 and https://www.mdpi.com/2504-3900/109/1
Conference reports: 2023 https://www.mdpi.com/2304-8158/13/6/832 and 2024 https://www.qeios.com/read/0TEJND.3.

ICC is neither a purely academic conference nor a commercial trade fair. It is a distinctive and valuable alchemy between both.


Call for Papers


Apply to give a presentation at ICC 2026 on the following topics:

Track 1: Climate & Agriculture
"Climate Resilience and Agricultural Innovation"


  • Climate adaptation strategies in coffee cultivation
  • Innovative agricultural technologies
  • Biodiversity preservation
  • Measuring environmental impact of interventions
  • Case studies of successful climate resilience programs

Track 2: Sustainability & Processing
"Sustainable Processing and Circular Economy"


  • Zero-waste processing technologies
  • Energy efficiency in coffee production
  • By-product valorization
  • Carbon footprint reduction strategies
  • Water management and conservation

Track 3: Market & Consumers
"Consumer Trends and Market Dynamics"


  • Evolving consumer preferences
  • Premium and specialty coffee markets
  • Price volatility and market stabilization
  • Supply chain transparency
  • Impact of certifications on consumer behavior
Track 4: Technology & Innovation
"Digital Transformation and Industry 4.0"


  • Blockchain in coffee traceability
  • AI and machine learning applications
  • Smart farming technologies
  • Digital quality assessment tools
  • E-commerce and digital marketing strategies

Track 5: Ethics & Society
"Social Equity and Ethical Sourcing"


  • Fair trade and direct trade models
  • Gender equity in coffee communities
  • Living income initiatives
  • Community development programs
  • Labor rights and working conditions

Track 6: Trade & Regulation
"Trade, Market Dynamics and Regulatory Impacts"


  • International trade agreements
  • Tariff implications
  • Regulatory frameworks (EU, US, Asia)
  • Novel food regulations
  • Nagoya Protocol compliance


Program 2026

The information for the upcoming ICC (International Coffee Convention) will follow shortly.




Sponsors, Partners and Media Partner

Get to know our Sponsors, Partners and Media Partner of this Years ICC. 

We will announce our sponsors and partners here and on social media in the near future.

Interested in becoming an Sponsor, Partner or Media Partner contact Us under info@coffee-convetion.com 

Sponsors


Partners


Media Partners